Our signature kababs are made using the best local and organic ingredients and marinated for at least 24 hours for maximum flavor. All of our kabab dinners are served on a bed of Jasmine Saffron Rice and with our house salad with tzatziki and toum. Upgrade to our tabouli salad for $2
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Zahtar Salmon Kababs (GF)
- $18.75
Salmon, red onion, yellow zucchini, bell pepper, roasted garlic, olive oil, lemon juice, zahtar, and tahini.
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Lamb* Kabab (halal) (GF)
- $18.75
Tender lamb, mint, onion, bell pepper. Lamb cooked medium well. *Consuming raw or undercooked lamb may increase your risk of food borne illness.
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Beef Kafta Kababs (GF)
- $16.00
Ground top sirloin, onion, parsley, Lebanese spices.
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Chicken Kabab (Thigh Meat) or Chicken Breast Kabab (please ask) (gf)
- $15.00
Marinated chicken thigh or chicken breast, red onion, bell pepper, garlic, olive oil, lemon juice.
