Our signature kababs are made using the best local and organic ingredients and marinated for at least 24 hours for maximum flavor. All of our kabab dinners are served on a bed of Jasmine Saffron Rice and with our house salad with tzatziki and toum. Upgrade to our tabouli salad for $2

  • Zahtar Salmon Kababs (GF)

    • $18.75

    Salmon, red onion, yellow zucchini, bell pepper, roasted garlic, olive oil, lemon juice, zahtar, and tahini.

  • Lamb* Kabab (halal) (GF)

    • $18.75

    Tender lamb, mint, onion, bell pepper. Lamb cooked medium well. *Consuming raw or undercooked lamb may increase your risk of food borne illness.


  • Beef Kafta Kababs (GF)

    • $16.00

    Ground top sirloin, onion, parsley, Lebanese spices. 

  • Chicken Kabab (Thigh Meat) or Chicken Breast Kabab (please ask) (gf)

    • $15.00

    Marinated chicken thigh or chicken breast, red onion, bell pepper, garlic, olive oil, lemon juice.