Kababs

Our signature kababs are made using the best local and organic ingredients and marinated for at least 24 hours for maximum flavor. All of our kabab dinners are served on a bed of Jasmine Saffron Rice and with our house salad with tzatziki and toum. Upgrade to our tabouli salad for $2

  • Zahtar Salmon Kababs (GF)

    • $18.75

    Salmon, red onion, yellow zucchini, bell pepper, roasted garlic, olive oil, lemon juice, zahtar, and tahini.

  • Lamb* Kabab (halal) (GF)

    • $18.75

    Tender lamb, mint, onion, bell pepper. Lamb cooked medium well. *Consuming raw or undercooked lamb may increase your risk of food borne illness.

     

  • Beef Kafta Kababs (GF)

    • $16.00

    Ground top sirloin, onion, parsley, Lebanese spices. 

  • Chicken Kabab (Thigh Meat) or Chicken Breast Kabab (please ask) (gf)

    • $15.00

    Marinated chicken thigh or chicken breast, red onion, bell pepper, garlic, olive oil, lemon juice.